[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.apusos.cz\/proc-jsou-fazole-mungo-tak-obliibene\/#Article","mainEntityOfPage":"https:\/\/www.apusos.cz\/proc-jsou-fazole-mungo-tak-obliibene\/","headline":"Pro\u010d jsou fazole mungo tak obli\u00edben\u00e9","name":"Pro\u010d jsou fazole mungo tak obli\u00edben\u00e9","description":"Faktem je, \u017ee lid\u00e9 pot\u0159ebuj\u00ed pom\u011brn\u011b \u0161irokou \u0161k\u00e1lu potravin, aby z\u00edskali ve\u0161ker\u00e9 \u017eiviny, kter\u00e9 pot\u0159ebuj\u00ed. Mezi n\u011b pat\u0159\u00ed i lu\u0161t\u011bniny, tedy nap\u0159\u00edklad \u010do\u010dka, hr\u00e1\u0161ek \u010di fazole. Je jich samoz\u0159ejm\u011b mnoho druh\u016f a ka\u017ed\u00e9mu bude chutnat n\u011bco trochu jin\u00e9ho. Pom\u011brn\u011b obl\u00edben\u00e9 se nap\u0159\u00edklad staly v\u00fdhonky mungo. Jedn\u00e1 se o druh fazole, rostouc\u00ed v kraj\u00edch s pon\u011bkud […]","datePublished":"2020-07-18","dateModified":"2023-05-06","author":{"@type":"Person","@id":"https:\/\/www.apusos.cz\/author\/#Person","name":"","url":"https:\/\/www.apusos.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/306e258528c0a0d9c2b96482eb1248b4?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/306e258528c0a0d9c2b96482eb1248b4?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"apusos.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.apusos.cz\/wp-content\/uploads\/mungo1_2.jpg","url":"https:\/\/www.apusos.cz\/wp-content\/uploads\/mungo1_2.jpg","height":0,"width":0},"url":"https:\/\/www.apusos.cz\/proc-jsou-fazole-mungo-tak-obliibene\/","about":["Produkty"],"wordCount":444,"articleBody":"      Faktem je, \u017ee lid\u00e9 pot\u0159ebuj\u00ed pom\u011brn\u011b \u0161irokou \u0161k\u00e1lu potravin, aby z\u00edskali ve\u0161ker\u00e9 \u017eiviny, kter\u00e9 pot\u0159ebuj\u00ed. Mezi n\u011b pat\u0159\u00ed i lu\u0161t\u011bniny, tedy nap\u0159\u00edklad \u010do\u010dka, hr\u00e1\u0161ek \u010di fazole. Je jich samoz\u0159ejm\u011b mnoho druh\u016f a ka\u017ed\u00e9mu bude chutnat n\u011bco trochu jin\u00e9ho. Pom\u011brn\u011b obl\u00edben\u00e9 se nap\u0159\u00edklad staly v\u00fdhonky mungo. Jedn\u00e1 se o druh fazole, rostouc\u00ed v kraj\u00edch s pon\u011bkud vy\u0161\u0161\u00ed teplotou, ne\u017e je ta na\u0161e.Pro\u010d se staly tak obl\u00edben\u00e9? Nejsp\u00ed\u0161e pro svou chu\u0165. Ta pon\u011bkud p\u0159ipom\u00edn\u00e1 kombinaci hr\u00e1\u0161ku s fazol\u00ed. M\u00e1me zde b\u00edl\u00e9 j\u00e1dro a m\u011bkkou, zelenou slupku, kter\u00e1 ihned odpad\u00e1v\u00e1. Je mo\u017en\u00e9 je j\u00edst cel\u00e9, ov\u0161em pr\u00e1v\u011b b\u00edl\u00e9 j\u00e1dro tomu dod\u00e1v\u00e1 svou typickou chu\u0165.V jak\u00e9 \u00faprav\u011b se tedy pou\u017e\u00edvaj\u00ed? Pom\u011brn\u011b jednodu\u0161e \u0159e\u010deno, nej\u010dast\u011bji se jed\u00ed syrov\u00e9. Koneckonc\u016f tak je v\u011bt\u0161inou kupujeme, v plastov\u00e9 \u010di pap\u00edrov\u00e9 vani\u010dce, zabalen\u00e9 do pr\u016fhledn\u00e9 igelitov\u00e9 f\u00f3lie. Je to jeden z \u201emls\u016f\u201c typu bramb\u016frk\u016f, kdy sah\u00e1te do misky a d\u00e1v\u00e1te si st\u00e1le dal\u0161\u00ed a dal\u0161\u00ed nap\u0159\u00edklad p\u0159i sledov\u00e1n\u00ed filmu.V na\u0161ich kraj\u00edch je to prakticky jedin\u00e1 \u00faprava. Je v\u0161ak faktem, \u017ee tato ingredience je na na\u0161em trhu relativn\u011b nov\u00e1, a tak nen\u00ed divu, \u017ee se s n\u00ed na\u0161i kucha\u0159i teprve seznamuj\u00ed. P\u0159esto existuj\u00ed ur\u010dit\u00e9 zp\u016fsoby \u00fapravy.M\u016f\u017eeme ji nap\u0159\u00edklad pou\u017e\u00edt za studena do sal\u00e1tu, kde se pom\u011brn\u011b dob\u0159e hod\u00ed k ostatn\u00edm p\u0159\u00edsad\u00e1m. Dal\u0161\u00ed mo\u017enost\u00ed je namazat si pe\u010divo, nap\u0159\u00edklad chleba, s m\u00e1slem a posypat je pr\u00e1v\u011b t\u011bmito v\u00fdhonky. Hned m\u00e1me dobrou a zdravou sva\u010dinu.Co se t\u00fd\u010de tepl\u00e9 kuchyn\u011b, pak zde prakticky \u017e\u00e1dn\u00e9 pou\u017eit\u00ed nem\u00e1. Jak ji\u017e bylo v\u00fd\u0161e uvedeno, zat\u00edm p\u0159\u00edli\u0161 nev\u00edme, jak p\u0159esn\u011b s touto ingredienc\u00ed nakl\u00e1dat, a a\u010dkoliv m\u00e1me p\u00e1r zahrani\u010dn\u00edch recept\u016f, p\u0159edev\u0161\u00edm nap\u0159\u00edklad z Vietnamu, stejn\u011b se u n\u00e1s doposud p\u0159\u00edli\u0161 neuchytila.Pokud tedy chcete za\u010d\u00edt experimentovat a b\u00fdt autory nov\u00e9ho, neot\u0159el\u00e9ho receptu, kter\u00fd je vyu\u017eije, pak je to jen dob\u0159e. Alespo\u0148 obohat\u00edte \u010deskou kuchyni.Av\u0161ak zde je t\u0159eba d\u00e1vat p\u0159i jejich konzumaci pozor \u2013 jako t\u00e9m\u011b\u0159 v\u0161echny lu\u0161t\u011bniny mohou zp\u016fsobovat nad\u00fdm\u00e1n\u00ed. A to rozhodn\u011b nap\u0159\u00edklad ve spole\u010dnosti nechcete.                                                                                                                                                                                                                                                                                                                                                                                          3.4\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pro\u010d jsou fazole mungo tak obli\u00edben\u00e9","item":"https:\/\/www.apusos.cz\/proc-jsou-fazole-mungo-tak-obliibene\/#breadcrumbitem"}]}]